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The Perfect Cookie

We all love a good cookie and sometimes some turn out prettier than others. Who better to give advice than the creator of our beautiful cookie cutters? Here she shares her favourite cookie recipe!


1 egg lightly beaten

1 pinch of salt

1 small splash of vanilla extract

100 grams sugar

150 grams butter melted and cooled

300-350 grams plain flour


Combine the egg, salt, sugar and vanilla and then add the cooled butter. Mix until the ingredients are combined. Gradually add the flour and continue mixing until the dough is evenly combined with a consistency similar to playdough.

Wrap the dough in plastic and place in the fridge to rest for at least two hours (don't be afraid to leave it longer!).

Once cooled, roll the dough until it is 2-3 mm thick

Coat your chosen cookie cutters with flour and start cutting and shaping.