The Fermentation Recipe Card Set includes 50 practical fermenting recipes covering breads, drinks, fruits and vegetables, condiments, and dairy. Each recipe provides clear, step-by-step instructions, making it simple to bake sourdough, set yoghurt, brew kombucha, or preserve seasonal produce.
 
The set also includes a guide for sterilising equipment, ensuring your ferments stay safe, fresh, and long-lasting. Every card features detailed photography of the ingredients, making it easy to see what you need and how each ingredient should look.
 
The deck is designed for both beginners and experienced fermenters. It allows you to explore a variety of flavours, from classic fermented foods to international favourites, while giving you the tools to experiment confidently at home.
 
Using these recipes can also help reduce food waste by preserving surplus fruit and vegetables, and support gut health through regular consumption of fermented foods.
 
This set makes a practical, thoughtful gift for anyone interested in cooking, healthy eating, or sustainable food practices. It provides everything needed to get started with fermentation and encourages learning through hands-on experience, making home-fermented foods accessible and enjoyable.